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across more than sixty recipes
As you learn to cook the Dishoom menu
on heavy cardstock
in Marseilles
and recipes for fermenting and culturing foods with koji
(Thai) Yupa Holzner. Great Thai Cooking for My American Friends herb gardening across more than sixty recipes11x8. 25", pictorial wrappers. First Edition. Beverly Hills: Royal House Publishing, [1988]. A lovely book of traditional Thai recipes, including tuna rambuton salad, spice slipper lobster tails, stuffed rambuton soup, thai braised shrimp, etc. Owner's notes in pencil to front free endpaper, & offset from news clippings throughout, else very good.
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