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natural winegrower in the Loire Valley
Packs a subtle complexity from a mix of some 25 botanicals and herbs
it already whispers of its future greatness
The 2021 vintage of Terre Brûlée shows the cooler edge of Cornas
Whether you’re toasting something special or just popping bubbles on a Tuesday
Chateau Dompierre, Pauillac, 2020 LOIRECOUNT1123 natural winegrower in the LoireOne hundred percent Cabernet Sauvignon aged in large format Burgundian oak vatsan approach almost unheard of in Pauillac, where small Bordeaux barrels have reigned for centuries. Michel Aroldis Chteau Dompierre operates outside the 1855 Classification but produces wine that challenges the hierarchy. His winemaking philosophy is radically non interventionist: the wine enters fine grained Burgundian oak at the start and remains there without racking or
