Rare Antique 1920s Cookbook - Practical Cooking & Serving - Janet McKenzie Hill - 1923 Edition herbs While attitudes about food have

While attitudes about food have changed through these last years

cookies and desserts

Please note: The recipes featured here are of varying degrees of difficulty and while some contain easily accessible ingredients found in most grocery stores today

and a lot more fun

Dorothy was the interior designer you called upon if you wanted to make a lavish

Rare Antique 1920s Cookbook - Practical Cooking & Serving - Janet McKenzie Hill - 1923 Edition herbs While attitudes about food haveand above all, let all women, pretty and plain, married and single, study the art of cookery. Excerpt from Elizabeth and Her German Garden {HISTORY} There is something very tender and incredible about an almost antique cookbook that comes to the shop, not only with a century's worth of history but also a century's worth of handwriting, cooking stains, and age spots illustrating love and use. Such is the case with this magnificent 98 year old cookbook.