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Garlic and Chili Tin
the largest contiguous salt marsh in the state of Maine
started farming in 2020 when she moved to Maine and joined John at Glidden Point before they started Mimi's Oysters together later that year
damp towel in a closed lid container
true to size
The North Atlantic Sampler sturgeon Garlic and Chili TinSailing down the Eastern Seaboard from our neighbors to the north with a splash of flavor reminiscent of the cold waters in which they're grown, East Cape oysters complete this trio alongside two of our favorites. This edition of the sampler is a combination of two of our classic oysters, with a unique addition from the north: plump, balanced Island Creeks from right here in Duxbury, plus buttery, creamy Moon Shoals and, salty, bright and clean East
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