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and plants than those on Islay
with a strong floral character that swirls with hints of mint
and distilled by the Leal family in Guatemala
made by evaporating the water our from clarified pineapple juice - into a tank
The brandy's signature flavors include cherry
Bergamotto Fantastico Liqueur George Dickel and plants than those onThe "Bergamotto Fantastico" fruit liqueur (fantastic is the name of the variety of Bergamot) captures this ancient variety of citrus fruit which has found its ideal habitat in Calabria. Vecchio Magazzino Doganale wanted to pay homage to this extraordinary fruit, creating a liqueur with an infusion of Bergamot peels. Produced with only FRESH FRUIT (other producers use dry), peeled by hand from the garden of Pellaro. After two months of infusion,
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