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Fermented in stainless steel and aged in one- to three-year-old barriques and cement
This Manzanilla spends nine years under flor and is the most intensely aromatic bottling
Mediterranean tapas with feta cheese
This Volnay pairs beautifully with game birds and delicate meats
spicy notes
Barbara Fores 'Rose' Terra Alta Folk Tree "Village Series" Fermented in stainless steel andWith the name Brbara Fors, the marriage of Carmen Ferrer and Manuel Sanmartn wanted to pay tribute to their great grandmother Brbara Fors, who was born in Gandesa on February 7, 1828. Brbara Fors, the daughter of a wine merchant (Rafael Fors) and an agricultural owner (Maria Figueras), was a person of great character and had a decisive influence on her son Rafael. Rafael Ferrer Fors, a pharmacist and illustrious winegrower, constructed the cellar of
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