A first wave of confectionary flavors gives way to a much more complex mélange of autumnal notes
cinnamon and white pepper
Part of the liquid is re-distilled after infusion
round and soft in the mouth
Strong aromas will waft through your home when you serve it hot off the stove (try with a slice of orange and clove
Jerbaris Chestnut Barrel Fernet Size:700 ml A first wave of confectionaryPrimary Botanicals: masterwort, chamomile, citrus, Achillea moschata, pine, chinese rhubarb root, hemp, bay laurel, Genziana lutea, peppermint. Based on a historic recipe; 25 different herbs, roots, and flowers are individually infused in grain alcohol then blended and refined in chestnut barrels for 40 60 days. Bottled at a lower ABV to maximize the aromatics and flavor. No added coloring or flavor.