Didier Dagueneau Pur Sang 2023 [NET] BFCM21ALL It comes from Clements Hills

It comes from Clements Hills

evolving into hints of brioche and white flowers

Anna Halkia returned from Australia to her family's land in Nemea

the wine still tastes like Phelps

and farms granitic soils with bush-trained vines averaging forty-five years

Didier Dagueneau Pur Sang 2023 [NET] BFCM21ALL It comes from Clements HillsPur Sang means 'pureblood,' and it's one of Dagueneau's defining cuvees. The Loire's most legendary Sauvignon Blanc estate, founded by Didier and now run biodynamically by his son Louis Benjamin, draws this wine from chalky limestone soils almost entirely lacking the flint that marks its sibling Silex. The result is a purer, more crystalline expression: citrus, quince and mineral cut with electric acidity. Intense, precise and built for the cellar.