Sweetdram Escubac Oso de Oro Dry Vermouth The palate follows up with

The palate follows up with loads of vanilla

The elder statesman of the Jameson portfolio

nothing can beat having access to fresh ginger juice when you’re making a cocktail – but it isn’t something that most people have laying around their kitchen

tobacco leaf

almond and peach

Sweetdram Escubac Oso de Oro Dry Vermouth The palate follows up withEscubac sits somewhere between gin, aquavit, and herbal liqueurs in terms of flavour and style. Its inspired by an old Tudor recipe for an elixir called Royal Usquebaugh, which originated in England but was later adopted by the French, who renamed it escubac. The spirit became obsolete in the early 20th century and stayed that way until 2015 when Sweetdram Distillery revived it as a unique, delicious gin alternative for the modern drinker. For this