Mount Mary Chardonnay 2023 Region_Hobart TAS The handpicked fruit is whole-bunch

The handpicked fruit is whole-bunch pressed and fermented in barrel using only indigenous ‘wild’ yeast

Tasting Notes NOSE – Elegant and spiced Dark cherry

multi-district

acquiring some of the best vineyard sites in the region

On the 2018 vintage the nose is vivid

Mount Mary Chardonnay 2023 Region_Hobart TAS The handpicked fruit is whole-bunchProduct Description: A study in precision and quiet depth. Mount Mary Chardonnay 2023 distils the character of a cool Yarra Valley season into a wine of striking purity. Barrel fermented and aged for eleven months in French oak, around a third new, it captures the tension between fruit generosity and mineral definition. No malolactic fermentation was carried out, preserving a vivid line of natural acidity through its layered texture. The fruit, drawn