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Aromas of baked apples
Serious Saint-Julien
Freshly scented and well balanced
from a Demeter-certified biodynamic estate in Württemberg
It is an elegant wine with a spicy balanced finish
2021 | Domaine Sautereau Sancerre Rouge | Loire | France Saddleback Cellars Aromas of baked applesThe other side of Sancerre tenth generation Pinot Noir, silky and Loire cool, from an organic minded grower. Most people know Sancerre as white; the reds are the region's insider secret. David Sautereau, tenth generation in Crzancy, makes this bottling from 100% Pinot Noir grown on the same limestone slopes as his celebrated whites, trained in Burgundy and now farming organically. It's light footed, perfumed Loire Pinot of real charm. Grower made
