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Each distilled in a single year
and dangerously easy to finish
traditional aperitif wine based on Elisa Carta's old family recipes reworked with local botanicals from around Lake Garda
sour cherry
Known for its deep amber color and warm
Plantation Fiji Grand Terroir Vintage Edition Rum 2009 CRV10 Each distilled in a singleFrom the producer: Coming from the South Pacific Distillery in the Fiji Islands, this unique expression, an alliance of both pot and column stills, was distilled in 2009. Very intense, this vintage rum, aged for 7 years in Fiji and 2 3 years in Ferrand casks in France, is rich and round, with notes of buttery vanilla, caramel, cocoa and ginger ale as well as quince, hazelnuts and coconut.
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