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hearty stews and hard cheeses
leaving a lasting impression of freshness and finesse
There is enough reduction to push the fruit to the background
The Grivot Richebourg is a superb wine — it is always the top wine in the cellar and carries the concentration and depth to another level
and crushed stone aromatics
Numanthia Tinta de Toro 2019 Toyo Bijin hearty stews and hard cheesesVery cool character of blue fruits and orange peel. Some cold fruit undertones. Hints of cedar. Blend of 100 different lots from eight different terroirs. Medium to full body. Fine and juicy tannins and a delicious finish. Hints of hazelnuts and berries at the end. Refined. Youngest vine used is 55 years old and the oldest is 150 years old. From organically grown grapes. Drink or hold. 96 Pts James Suckling
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