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The wine is lean and very focused with a slight nutty character
enhanced with aromas of spice
and lemon and a spicy finish
crushed minerals
ensuring a clear
Aggazzotti Italian Brandy 25 Year Venticinquanni JURARARE The wine is lean andA 25 year Italian brandy from an estate in Colombaro di Formigine, near Modena, that has farmed the same land since 1714. The Aggazzotti family is perhaps better known for helping define Traditional Balsamic VinegarFrancesco Aggazzotti's 1862 letter describing proper production was so thorough it became the basis for PDO standards a century later. His brandy was equally esteemed, rivaling Cognac in French and Italian circles. This expression is
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