Sam Thayer's Field Guide to Edible Wild Plants of Eastern & Central North America Educational Policy & Reform "-- Kristen Inbody

"-- Kristen Inbody

ELIZABETH MOODY Sappho Burns Her Books and Cultivates the Culinary Arts

Monica Wiedel-Lubinski brings over two decades of leadership in nature-based education to local

harvest and preserve nature's bounty

author of The Essential Book of Homesteading

Sam Thayer's Field Guide to Edible Wild Plants of Eastern & Central North America Educational Policy & Reform "-- Kristen InbodyEastern North America is one of the richest foraging landscapes in the world, with a wild abundance of fruits, berries, nuts, roots, tubers, shoots, flowers, seeds, and leafy greens. This guide is the key to unlocking the nutritional and culinary secrets of the natural bounty around us. As the most comprehensive regional guide ever written, it contains detailed descriptions, range maps, and sharp color photos of 700 edible species as well as some of