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solid fruit concentration and a medium finish
The vines are 40 years old on average
5 grams per liter
In the long lasting aftertaste you can enjoy the silky tannin
Generous tannins have been softened by the wood aging into a luxurious texture
Altesino Montosoli 2020 Champagne Paul Bara solid fruit concentration and aA juicy and lightly austere young red with blackberry, cherry and bark character on both the nose and palate. Its medium to full bodied with chewy tannins that soften at the end, but still make your mouth pucker. Give this two or three years to soften. 97 Pts James Suckling
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