Fossil and Fawn Dark Wave Prepared Cheese Plates Haarmeyer Wine Cellars is a

Haarmeyer Wine Cellars is a Sacramento-based family winery producing exciting wines that highlight northern California terroir through the medium of the chenin blanc grape

sweet honeysuckle and piquant narcissus mix with mint and the herbal essence of eucalyptus

and some higher toned red fruits

Bristol Cream can be served chilled or on ice

with harmonious notes of tropical fruits

Fossil and Fawn Dark Wave Prepared Cheese Plates Haarmeyer Wine Cellars is aOur newest offering is probably one of the best wines weve ever made. 60% Pinot noir, 40% Gamay noir from Marin Estate Vineyard (farmed by Javier Marin and his sons, Erik and Alex). We fermented this 100% whole cluster in boxes designed for the fishing industry (turns out they work really well for wine too), a trick that we learned from the genius, Jesus Guillen. After a week of carbonic maceration, the wine saw daily pumpovers for the next three