Green & Red Vineyard Tip Top Vineyard Zinfandel, Napa Valley, USA 2017 Limited Addition Wines Fermented with its skins and

Fermented with its skins and with a long period of working with its fine lees

jammy Merlot

A light hint of Battenberg cake emerges on the finish

finishing with polished tannins

thanks to vineyard positioning at a cool and breezy 560 meters in elevation on limestone alberese soils

Green & Red Vineyard Tip Top Vineyard Zinfandel, Napa Valley, USA 2017 Limited Addition Wines Fermented with its skins andThis wine comes from our uppermost mountain vineyard grown at an elevation of 2000 feet. Sobrante loam soils packed with red chert support the beautifully terraced rows, with both head trained and cordon trained vines wrapping around the face of the mountain. Cranberry compote and sarsaparilla combine with the signature Tip Top aroma of dark cherries and dusty red earth. Anise and cola linger alongside sweet holiday baking spices.