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Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
They came together to benefit their community and their environment
It takes around 18-20 months to reach market size
Location: South Thomaston
We were sad to see him leave but excited for his future as he embarked on a Master’s Degree in Aquaculture
-The entire fish is used post-harvest with the vast majority of the harvested sturgeon being smoked onsite
Güeyu Mar Grilled Tuna Neck YGroup_Crowes They came together to benefitAbout Geyu Mar: Come for the cheeky packaging, stay for the flavorful, ocean meets grill tinned fish. Geyu Mar roughly translates to eye of the sea, a nod to the coastal region in Northern Spain where Chef Abel Alvarez lives and cooks. Abels small, 60,000 tins per year operation allows his team to focus on creating an expression of coastal Spain through the eyes of a great chef. Chef: Chef Abel Alvarez Where it's from: Southern Spain How it's caught:
US$ 138.00
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