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and cured meats
it’s medium to full-bodied
and spends two years aging in a combination of concrete tanks and previously used wooden casks—mainly 25-hectoliter Slavonian oak
The palate is well-balanced
red roses and spices such as cumin and camphor in the background
2022 | Delas Freres Saint-Esprit Blanc | Rhone Mercurey and cured meatsThe Ctes du Rhne Blanc has a golden straw hue with green tinges. The main aromas are reminiscent of white flowers and yellow fruit, enhanced by touches of exotic and citrus fruit. On the palate, the wine is alert, seductively suave and fresh.
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