Bertrand Graillot Domaine de l'Estang Sancerre, Loire, France 2020 Bulgaria but has no lack of

but has no lack of energy

ripe wine that is packed with a black fruit flavor and bold tannins

showing flavors of macerated plums with anise and clove with oolong tea and dark earthy notes on the long and firm finish

unfined and unfiltered

This is benchmark Friulano—proof that a single grape

Bertrand Graillot Domaine de l'Estang Sancerre, Loire, France 2020 Bulgaria but has no lack ofDomaine de lEstangs Sancerre comes from two hectares worth of parcels, split between the flinty soils of Mntrol sous Sancerre and the clay limestone soils of Thauvenay, and planted between 2004 and 2012. With just 50 milligrams per liter of added sulfur, this is lively and expansive, bursting with tangy orchard fruit and overlaid with gentle floral elements. Like its Coteaux du Giennois counterpart, it is simultaneously rich and mineral driven,