Thistle and Weed Chenin Blanc Duwweltjie Argentina Food writer and health blogger

Food writer and health blogger Liz Moody once followed trendy diets and ate solely for fuel

Rich amber in color

coating tannins are in perfect harmony with the fruit

and distilled in a state of the art stainless steel five column still with copper coils/condensers

Blackheart Spiced Rum is a high-proofed

Thistle and Weed Chenin Blanc Duwweltjie Argentina Food writer and health bloggerNotes of stone fruit, papaya, pear and honeydew melon on the nose. The palate is generously creamy, textured and freshly balanced with citrus and tropical fruit flavours. The grapes were delicately whole bunch pressed and naturally fermented in 3rd fill French oak barrels, only the free run juice was used. The lees was stirred (battonage) for the first month, and then allowed to mature on the lees for 11 months prior to bottling, unfiltered. *Organic