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organic farming
this wine adheres to the traditional practices of the region
This deceptively complex Rosso will age well and remain in peak drinking condition for some time after that brief extra aging
both as an aperitif and throughout the entirety of a meal
Made exclusively from local grain
Cantine Barbera "Coste al Vento"Grillo DOC Sicilia Size:Case organic farmingCosta is a Sicilian word for hillside, where the wind blowing from the Mediterranean Sea brings minerals to the soil and refreshment to vines and people. Grillo is one of the most interesting Sicilian grape variety. It was created in 1873 by agronomist Antonio Mendola by crossing two traditional native grapes: Catarratto and Zibibbo. Here I grow the Grillo, a native intriguing variety that embodies the inner character of Menfi's terroir with its
