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the only white grape variety used to make champagne
smoky honey
drying tannins and fruity acidity
Fresh and fruity
offering a contemporary expression of this classic New Zealand style
Rockford Black Sparkling Shiraz - Disgorged 2008 Varietal_Brut the only white grape varietyUnlike many of the newcomers, the Rockford Black Sparkling Shiraz uses the time honoured method of ageing quality Shiraz in wood for many years prior to blending and bottle fermentation. The result is softness, depth and complex flavours that are impossible to duplicate in young wines. Sparkling Shiraz made like this is a key stone of Australia's wine heritage; Black Shiraz ensures that this very Australian wine, nurtured by generations of wine makers
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