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The juice is fermented with native yeasts for a refreshing savory character
violet and roasted apple wood notes
The palate is characterized by elegantly wound dusty tannins and a supple
Very nicely put together
With a pale straw-yellow color
2018 | Catena Zapata 'Nicolas Catena Zapata' | Mendoza 1.5L Jean-Marc Brocard The juice is fermented withThe 2018 Nicols Catena Zapata was produced with 65% Cabernet Sauvignon from Gualtallary (Adrianna vineyard, with the Cabernet Sauvignon interplanted with some Cabernet Franc) and 35% Malbec from Altamira (Nicasia vineyard). They no longer use grapes from Agrelo, and this is also a lot higher in Malbec than in other recent vintages. So, it has a very different profile, a charge that started in 2017, with more contained ripeness and more freshness, and
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