Earthy Delights Dried Shiitake Mushrooms barrel aged bourbon for a

barrel aged bourbon for a rich

oyster mushrooms

BOURBON CARAMEL SAUCE We use real barrel-aged bourbon and heavy cream from Michigan dairies to make a rich and decadent

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Ancho chiles will last for 12 to 24 months if kept in low humidity and alone in a plastic bag or container

Earthy Delights Dried Shiitake Mushrooms barrel aged bourbon for aThe shiitake mushroom is one of the traditional mushrooms of many Asian cuisines. Originally wild harvested in Japan and Korea, shiitake mushrooms have been farmed by the Japanese for over 600 years, and are now cultivated around the world. Dried shiitake mushrooms reconstitute very well and are frequently preferred over fresh in many dishes. The meaty flesh of the shiitake imparts its distinctive full bodied, woodsy flavor to any dish. The convex,