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Following the initial fermentation
including clay
The unique flavor profile is the result of the traditional production methods and the skillful blending of different agave varietals
but strong concentration
Now his children Arturo and Kike
Gianfranco Alessandria Barolo "San Giovanni" DOCG Size:Bottle Following the initial fermentationbest selection of single vineyard, with best exposition ( south east ) located in monforte dalba, mga san giovanni, the vineyards is the oldest of nebbiolo we own and we get little production from it, but strong concentration. typical character taste of barolo from monforte, with more masculine touch, without losing important fruits, elegance. long future. This single vineyard is very important because it is about 60 years old,; we select only the
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