Gotha Spiriti Nobili Drai Dry Vermouth White Bottled in Bond at 100

Bottled in Bond at 100 proof

one from the 1960s and one from ’99 (a selection massale from the famous ‘Le Bourg’ of Clos Rougeard)

The clusters are destemmed and the berries are gravity-fed to 700l clay amphora

or a rooftop party

who dispenses advice and anecdotes by wandering with his red Vespa

Gotha Spiriti Nobili Drai Dry Vermouth White Bottled in Bond at 100Made from a base wine of Zibibbo from Pantelleria. Wine mixed together with a hydro alcoholic solution plus sea water and sugar. The caper berries, lemon, cucumber and Timut pepper are macerated then distilled to 60% abv; the wormwood, sage, bay leaf and grapefruit are infused individually in neutral grain spirit. All are blended according to the recipe and aged 45 days before bottling. The grapefruit comes through most strikingly and the Timut pepper